Hospitality • Tata STRIVE
Commis (Pastry / Bakery) Course at SDI Bhubaneswar
Duration
3 Months
Fees*
₹6,000/-
QP code
THC/Q406, L-4
Avg. salary
₹0–0/mo
* Course fees are subject to revision.
Industry PartnerEligibility
- ✓10th, ITI, Diploma, Graduation
Job Roles
Hands-on practice in the Tata STRIVE Hospitality Services Centre of Excellence
The Pastry and Bakery Commis course is designed to provide learners with foundational skills in bakery and pastry arts. It prepares students to work as entry-level professionals in hotel kitchens, bakeries, and patisseries, focusing on practical techniques, hygiene standards, and creative presentation. Prepare bakery products such as breads, rolls, and cakes using standard recipes.Create pastries and desserts with proper finishing and decoration techniques.Operate bakery equipment safely and efficiently.Apply food safety and hygiene practices in a professional kitchen.Assist senior chefs in daily operations and menu planning.Demonstrate teamwork and communication skills in a fast-paced environment.
Lab equipment
- ✓Deck Oven
- ✓Measuring Scale
- ✓Whisk
- ✓Cake mould
- ✓Chocolate Mould
- ✓Mixing Boul
- ✓Muffin Mould
- ✓Flower Decoration Nail
- ✓Bread Mould
What you'll cover
- 1
Module 1: Introduction to hotel industry
72 hrs - 2
Module 2: Introduction to food production
80 hrs - 3
Module 3: Etiquettes, grooming, Personal Hygiene and food safety
88 hrs - 4
Module 4: Equipments and fuels used in kitchen
72 hrs - 5
Module 5: Preperation before cooking
80 hrs - 6
Module 6: Basic commodities used in Bakery
80 hrs - 7
Module 7: Bread Fabrication
72 hrs - 8
Module 8: Basic Sponges and cakes
80 hrs - 9
Module 9: Pastes, creams, fillings and sauces
88 hrs - 10
Module 10: Receiving, distributing and storing supplies
48 hrs - 11
Module 11: Laminated Pastries
56 hrs - 12
Module 12: Cleaning Kitchen euipments and maintainance of kitchen
56 hrs - 13
Module 13: Safety at Workplace
80 hrs
Full topic-by-topic syllabus for every module is in the curriculum PDF ↓
Earn a nationally recognized certificate
Once you complete the curriculum, you'll appear for an independent assessment conducted by the Sector Skill Council (SSC). Clear it, and you'll receive a QP-aligned certificate under India's National Skills Qualification Framework (NSQF), recognized by employers nationwide.
QP Code: THC/Q406, L-4
Note: courses not aligned to a specific QP are awarded a joint certificate by SDI-B and the industry partner instead.
Hands-On Training
Practical, lab-based learning on real industry equipment — not just theory.
QP-Aligned Curriculum
Built to National Skill Qualification Framework standards, recognized across India.
Placement Support
Dedicated placement assistance connecting you with our industry network.
Industry Mentors
Learn from experienced trainers and mentors from our partner companies.





SK Mohammed Sadik
Trainer
Bachelor in Tourism & Hospitality · 16+ years of industry training experience
Our alumni from this course are working across leading automation, engineering, and manufacturing companies in India — here's where a few of them landed.

Taj Sets

Mayfair Lagoon

ITC Hotels

Swosti Hotel

Compass Group

Emirates Flight Catering

Vivanta

IHCL

Barbeque Nation
This course's graduates keep growing long after they leave SDI-B. Here's where a few of them are today.
The bakery and confectionery training at SDI-B was intense and hands-on — by the end I could bake, plate, and manage a real kitchen station with confidence.
Ipsita Rout
Commis Chef, Vertex Hospitality Group
From basic commodities to full menu preparation, every module built directly on the last. The trainers pushed us to actually cook, not just watch demonstrations.
Debendra Nath Sahoo
Sous Chef, Prime Manufacturing Solutions
Commis (Pastry / Bakery): common questions
What is the duration of the Commis (Pastry / Bakery) course at SDI Bhubaneswar?
The Commis (Pastry / Bakery) course at SDI Bhubaneswar is a 3-month programme (basic level) with hands-on practical training.
What is the fee for the Commis (Pastry / Bakery) course?
The course fee is ₹6,000. Course fees are subject to revision. Government-sponsored batches, when available, are exempt from the course fee as per the sponsoring scheme's norms.
Who is eligible for the Commis (Pastry / Bakery) course at SDI Bhubaneswar?
Eligibility: 10th, ITI, Diploma, Graduation. Candidates from all states can apply.
What will I learn in the Commis (Pastry / Bakery) course?
The curriculum covers Introduction to hotel industry, Introduction to food production, Etiquettes, grooming, Personal Hygiene and food safety, Equipments and fuels used in kitchen, Preperation before cooking and Basic commodities used in Bakery, taught in the Tata STRIVE Hospitality Services Centre of Excellence.
What jobs can I get after the Commis (Pastry / Bakery) course, and what is the salary?
Typical roles include Commis Pastry, Pastry Commis 1, Pastry Commis 2, Pastry Commis 3, Bakers and DCDP. The average salary expectation is ₹12,000–₹18,000 per month.
Is hostel and food available for the Commis (Pastry / Bakery) course?
Yes. SDI Bhubaneswar is a residential campus with separate hostels for boys and girls. Regular trainees are provided free hostel accommodation and meals during the training period, subject to the institute's policies.
Which certificate will I receive after the Commis (Pastry / Bakery) course?
Once you complete the curriculum, you appear for an independent assessment conducted by the Sector Skill Council (SSC). Clear it and you receive a QP-aligned certificate under India's National Skills Qualification Framework (NSQF), recognized by employers nationwide. This course follows QP code THC/Q406, L-4.
Does SDI Bhubaneswar provide placement assistance after the Commis (Pastry / Bakery) course?
Yes. SDI-B facilitates placement assistance through campus recruitment drives, employer interactions and career guidance. Recruiters for this course include Taj Sets, Mayfair Lagoon, ITC Hotels, Swosti Hotel, Compass Group, Emirates Flight Catering and many more.
How do I apply for admission?
Apply online through the SDI-B admission portal (register with your mobile number or email ID) or through the official WhatsApp admission support. Eligible applicants then take the online admission test in a web browser or through the SDI-B Admissions Android app, which is used only for the test. If shortlisted, you attend counselling, pay the admission fee and submit your documents.
